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Shake the Winter Doldrums Cooking Class
Saturday, March 27, 12:00 PM - 2:00 PM
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Join Chef Pat Good
as
she demonstrates
the
preparation and cooking of
Pan-Grilled Chicken Breast
with Blackberry Ancho Chili Wine Reduction
Mixed Greens with Creamy Pear Dressing,
Parmesan, and Toasted Walnuts
Au Gratin Chipotle Sweet Potatoes
Cost $23.00
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